Texas BBQ Pizza
It’s possibly the healthiest and tastiest Texas BBQ pizza you will ever taste.
Velvety Vegan Caramel Spread Recipe | Easy Three-Ingredient Delight
This silky vegan caramel spread uses only three ingredients to create a perfectly smooth, sweet, and creamy treat. Ideal for spreading, dipping, or spooning straight from the jar.
Fiery Sticky Sriracha Tofu | Bold and Irresistible Plant-Based Dish
Turn up the heat with this Sticky Sriracha Tofu recipe—a perfect balance of sweetness, tang, and spice. Made with crispy tofu and a glossy sriracha glaze, it’s a flavour-packed vegan dish that’s as easy as it is addictive.
Heavenly Comfort: Creamy Coconut Milk Vanilla Rice Pudding You’ll Fall in Love With
Discover the soothing charm of Coconut Milk Vanilla Rice Pudding, a plant-based version of a beloved classic. Silky coconut milk, aromatic vanilla, and perfectly tender rice come together for a dessert that’s comforting, nourishing, and completely dairy-free.
Vibrant green kimchi recipe: the ultimate fermented power food
This vibrant green kimchi recipe blends crisp green cabbage with Korean gochugaru chilli for a fresh, spicy, and probiotic-rich side dish. A perfect plant-based addition to your meals, full of tangy flavour and gut-friendly benefits.
Sublime Plant-Based Cauliflower Steaks with Onion & Cashew Sauce
These sublime cauliflower steaks are roasted to golden perfection and served with a velvety onion and cashew sauce. Comforting, elegant, and completely plant-based.
Protein packed banana cake
Possibly the tenth banana cake/pudding/bread recipe I’ve seen. But this one is packed with proteins.
Simple Plant-based Fennel Pasta
Have you got a fennel bulb but don’t know what to do with it? This easy recipe for plant-based fennel pasta is a quick and delicious way to enjoy this Mediterranean vegetable.
Lemon pie overnight oats recipe
I’m continuing my adaptation of classic deserts to overnight porridge. I have to say this one has a fantastic zesty lemon taste.
Delicious Beetroot Ice Cream Recipe
Try this delicious plant-based beetroot ice cream recipe—smooth, creamy, and packed with nutrients. A vibrant vegan dessert that’s healthy, refreshing, and easy to make!