Biscoff Energy Balls
These Biscoff Energy Balls are a no-bake vegan snack made with oats, nuts, and creamy Biscoff spread. Perfect for quick energy, meal prep, or a healthier sweet treat with a rich caramel flavour.
Fudgy Flapjacks Recipe – Gooey Oat Bars with a Nutty Date Topping
Indulge in these homemade fudgy flapjacks – chewy oat bars topped with a naturally sweet and nutty date mixture. This easy, vegan-friendly recipe is perfect for a guilt-free treat packed with fibre and healthy fats.
Sublime Plant-Based Cauliflower Steaks with Onion & Cashew Sauce
These sublime cauliflower steaks are roasted to golden perfection and served with a velvety onion and cashew sauce. Comforting, elegant, and completely plant-based.
The Ultimate Plant-Based Aubergine Schnitzel
Discover the ultimate plant-based aubergine schnitzel—thin slices of aubergine, crisply crumbed and pan-goldened, with a tender centre and a bright squeeze of lemon. Comfort food made lighter, quicker, and wonderfully meat-free