Banana and Passion Fruit Ice Cream Recipe – Refreshing Thai Dessert
A delicious and refreshing Thai dessert made with frozen bananas, passion fruit, and coconut water—simple to prepare and perfect for hot days.
Chocolate Mug Cake
Whip up this rich and fluffy vegan chocolate mug cake in minutes! A single-serving dessert made in the microwave—perfect for a quick, satisfying chocolate fix without the fuss.
Dates, Matcha and Chocolate Cake
No-bake matcha, chocolate & date cake from the USA — a wholesome snack bar packed with antioxidants, natural energy, and rich flavour.
Biscoff Overnight Oats with Protein – Creamy and Delicious
Try this indulgent Biscoff overnight oats recipe packed with protein, fibre, and flavour. Perfect for a quick vegan-friendly breakfast on busy mornings!
Galette des Rois Recipe – French King Cake with Almond Cream
Celebrate Epiphany with this authentic Galette des Rois, a crispy, golden French King Cake filled with rich almond cream (frangipane). This pastry is a traditional January treat, including a hidden fève (charm), and whoever finds it gets crowned king or queen! Learn how to make this delicious homemade puff pastry dessert with our step-by-step guide.
Banoffee Buche
Sometimes, finesse has no place. It’s perfectly reasonable to crave bold and authentic flavours and textures. Simplicity has its charm. It’s comforting, even soothing for the senses. However, this doesn’t mean compromising on taste and enjoyment. The banoffee perfectly fulfils this role, ensuring guaranteed success.
Rhubarb, cardamom and pistachio tart
This plant-based recipe takes away the classic rhubarb/custard combo. It’s all about rhubarb, cardamom and pistachio together in a lovely frangipane tart.
Cheery sorbet
Make your plant-based cherry sorbet with just three ingredients. Perfect for hot summer days or pairing with chocolate puddings.
Banana split overnight oats
This Banana split overnight oats recipe is a healthy dessert-inspired breakfast that comes together fast and can be prepared the night before. It has the flavour profile of a banana split, creamy vanilla oats, fresh strawberries and bananas, and chocolate chips.
Coconut milk vanilla rice pudding
I am trying to understand why people buy tinned rice pudding when they can make their own, which is simple and tastes better.