Simple Plant-based Fennel Pasta
Have you got a fennel bulb but don’t know what to do with it? This easy recipe for plant-based fennel pasta is a quick and delicious way to enjoy this Mediterranean vegetable.
Mains plant-based recipes.
Have you got a fennel bulb but don’t know what to do with it? This easy recipe for plant-based fennel pasta is a quick and delicious way to enjoy this Mediterranean vegetable.
Apart from laziness and lack of ingredients, nothing should stop you from making your pizza. This recipe is taken from the excellent Bosh! Healthy Vegan book offers a healthier alternative than a classic dough recipe as it uses a 50/50 mix of white and wholemeal flour. The white flour gives you the texture and flavour of a traditional pizza base, but the wholemeal flour makes it higher in fibre with a lower GI index.
A simple dish with a creamy texture.
A vegan version of this classic British takeaway, the Fish N Chips.But vegan.
Scoop out the seeds before slicing and frying the courgettes to achieve a firmer texture in this curry. Nothing is wasted – the seeds bulk out the sauce.
This comforting Fennel and Chickpea Stew combines tender chickpeas with the subtle sweetness of fennel in a rich tomato base. A warm, nourishing vegan meal that’s simple, wholesome, and packed with plant-based goodness.
I’ve never heard about jackfruits before until my wife had a meeting with a US colleague who told her how great it was as a pork substitute. Below is a recipe that will make you forget about pulled pork forever.
Discover the ultimate plant-based aubergine schnitzel—thin slices of aubergine, crisply crumbed and pan-goldened, with a tender centre and a bright squeeze of lemon. Comfort food made lighter, quicker, and wonderfully meat-free.
Epic layers of texture and flavour: golden, crunchy turnip schnitzel partnered with a velvety, gently spiced katsu curry—cosy comfort with a playful twist.
Discover this irresistible Kohlrabi Schnitzel recipe – a lighter, plant-based twist on the classic schnitzel. Crispy, golden, and packed with nutrients, it’s the perfect healthy comfort food.