Plant-based overnight oats recipe
A simple breakfast recipe full of vitamins, minerals, proteins and carbs based on oats soaked overnight. Add or swap the ingredients to make endless combinations.
Fluffy banana pancakes: the ultimate vegan breakfast treat
These fluffy plant-based banana pancakes are a simple, comforting, and energising breakfast. Made with ripe bananas and plant milk, they’re naturally sweet, vegan, and ideal for a nourishing start to the day.
Healthy and delicious plant-based snacks you’ll love
Wholesome, tasty, and full of natural goodness — these plant-based snacks combine oats, chia seeds, and dates for a clean energy boost that fits your active lifestyle. Ideal before training or as a healthy afternoon treat.
Irresistible Fudgy Chocolate Brownies (with Goji Berries)
These fudgy plant-based chocolate brownies prove that indulgence doesn’t need butter or eggs. With dark chocolate, olive oil, and chewy goji berries, they’re a vegan-friendly treat full of depth and flavour.
Oat energy bars recipe: the ultimate flapjacks
These chewy oat energy bars are plant-based flapjacks packed with oats, nuts and seeds. Perfect as a vegan snack, lunchbox treat, or endurance fuel for cyclists and runners.
Plant-Based Rice Cakes Recipe: The Enjoyable Ultimate Endurance Fuel
The original rice cakes date backs to Dr Allen Lim (sports physiologist, coach, and Skratch Labs founder) when he started using rice cookers in pro cycling.